Mezzaluna Pasteria & Mozzarella Bar owners Chef Soerke Peters and Amy Stouffer keeps this simple and amazing. Pasta, mozzarella, and gelato are made fresh daily. Taste fresh!
Outdoor heated Pet-Friendly PatioOpen 5 pm-9 pm Wednesday-Sunday | Closed Mondays & Tuesdays
Take-OutWe offer take-out daily 5 pm-8:30pm
"The menu boasts all kinds of appetizing pastas (and all housemade), including white wine braised rabbit with spinach and cauliflower, Dungeness crab ravioli with meyer lemon and asparagus, and carbonara with house-cured pancetta and duck egg yolk. Yet, Mezzaluna is about more than just pasta. It’s a mozzarella bar as well."~ Monterey Weekly
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